Channels - Attitudes of Slovak Consumers towards the Generation of Waste in Tourism :: Spolocny katalog EUBA/STU

Registos relacionados: Attitudes of Slovak Consumers towards the Generation of Waste in Tourism

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The Influence of Motivators on Responsible Consumption in Tourism
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Identification of Slovak Tourists' Attitudes Towards Digitalization for Circular Economy and Waste Management
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Analysis of the Attitudes of Consumers of Tourism Services Towards Waste and their Consequences for the Sustainable Development of Tourism in the Slovak Republic
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Klimatické účinky nakladania s organickým odpadom
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Pri nákupoch jeme očami
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Employment Generated by Domestic Part of Internal Tourism Consumption
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Current Situation, Causes and Origin of Food Waste and Food Losses in the Slovak Republic
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Identification of Attitudes and Preferences of Slovak Tourists Towards Sustainable Behaviour
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Využívanie obehovej ekonomiky v manažmente organizovaných podujatí v cestovnom ruchu
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Attitudes of Generation Z Towards Sustainable Behaviour in Tourism
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Nevyhadzujeme, čo sa dá zjesť
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Ishikawa Diagram as a Managerial Tool for Solving the Problem of Poverty in Relation to Food Waste
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Sustainable consumption of bakery products; a challenge for Czech consumers and producers
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<The> Examination of Food Waste Behaviour in Hungarian Households
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Factors affecting consumer attitudes towards food products with sustainable attributes
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Potraviny budú mať dlhší život
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Lidl se chová odpovědně
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Identification and Comparison of the Situation in the International Tourist Arrivals in the Selected Regions
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Znižovanie plytvania potravinami v domácnostiach
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Sto kíl jedla v koši
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Plytvanie nie je v poriadku
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Food Wastage as a Display of Consumer Behaviour
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Improving the Public's Willingness to Purchase Near-Expired Food to Reduce Food Waste: The Case of Milk Products in China
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Postoje k odpadu ako prejav spotrebiteľskej zodpovednosti a ich dôsledky pre cestovný ruch dizertačná práca

Autor: Kubíková, Ľubomíra, 1996-

Autor: Rudý, Stanislav, 1997-