Ejemplares similares: Quantity food production, planning, and management
- Management of food and beverage operations
- Food and beverage management
- Management of food and beverage operations
- Planning and control for food and beverage operations
- Food safety managing the HACCP process
- Reštrukturalizácia a intenzifikácia systémov spoločného stravovania - cesta k rastu efektívnosti zborník prednášok z 30. konferencie o spoločnom stravovaní