Cita APA (7a ed.)
Látečková, A., Kučera, M., & Brédová, K. Increasing of competitiveness of dairy products in Slovakia through the application of information systems.
Cita Chicago Style (17a ed.)
Látečková, Anna, Milan Kučera, y Kinga Brédová. Increasing of Competitiveness of Dairy Products in Slovakia Through the Application of Information Systems.
Cita MLA (9a ed.)
Látečková, Anna, et al. Increasing of Competitiveness of Dairy Products in Slovakia Through the Application of Information Systems.
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