APA (7th ed.) Citation
Knight, J. B., & Kotschevar, L. H. (2000). Quantity food production, planning, and management (3. ed.). John Wiley & Sons.
Chicago Style (17th ed.) Citation
Knight, John B., and Lendal H. Kotschevar. Quantity Food Production, Planning, and Management. 3. ed. New York: John Wiley & Sons, 2000.
MLA (9th ed.) Citation
Knight, John B., and Lendal H. Kotschevar. Quantity Food Production, Planning, and Management. 3. ed. John Wiley & Sons, 2000.
Warning: These citations may not always be 100% accurate.