Robinson, R. (1990). Dairy Microbiology. Volume 2: The Microbiology of Milk Products (2. Edition.). Elsevier Applied Science.
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Chicago Style (17th ed.) Citation
Robinson, R.K. Dairy Microbiology. Volume 2: The Microbiology of Milk Products. 2. Edition. London: Elsevier Applied Science, 1990.
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MLA (9th ed.) Citation
Robinson, R.K. Dairy Microbiology. Volume 2: The Microbiology of Milk Products. 2. Edition. Elsevier Applied Science, 1990.
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Warning: These citations may not always be 100% accurate.