Vogel, H. C., & Todaro, C. L. (1997). Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment (2nd Edition.). Noyes Publications.
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Chicago Style (17th ed.) Citation
Vogel, Henry C., and Celeste L. Todaro. Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment. 2nd Edition. Westwood: Noyes Publications, 1997.
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MLA (9th ed.) Citation
Vogel, Henry C., and Celeste L. Todaro. Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment. 2nd Edition. Noyes Publications, 1997.
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Warning: These citations may not always be 100% accurate.