Rabinovič, B. V., Mai, R., & Drossel, G. (1989). Grundlagen der Giess-und Speisetechnik für Sandformguss (2.Aufl.). DVG Verlag.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Rabinovič, Benedikt V., Roland Mai, and Günter Drossel. Grundlagen Der Giess-und Speisetechnik Für Sandformguss. 2.Aufl. Leipzig: DVG Verlag, 1989.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Rabinovič, Benedikt V., et al. Grundlagen Der Giess-und Speisetechnik Für Sandformguss. 2.Aufl. DVG Verlag, 1989.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.