Luptáková, N., & Škárka, B. (2005). Kontaminácia potravín a systém HACCP: Bakalárska práca. STU v Bratislave MtF KEBI.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Luptáková, Natália, and Bohumil Škárka. Kontaminácia Potravín a Systém HACCP: Bakalárska Práca. Trnava: STU v Bratislave MtF KEBI, 2005.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Luptáková, Natália, and Bohumil Škárka. Kontaminácia Potravín a Systém HACCP: Bakalárska Práca. STU v Bratislave MtF KEBI, 2005.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.