Laššáková, N., & Šimko, P. (2015). Stanovenie a možnosti znižovania obsahu cholesterolu v potravinách.
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Citação norma Chicago
Laššáková, Nikola, and Peter Šimko. Stanovenie a Možnosti Znižovania Obsahu Cholesterolu V potravinách. 2015.
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Citação norma MLA
Laššáková, Nikola, and Peter Šimko. Stanovenie a Možnosti Znižovania Obsahu Cholesterolu V potravinách. 2015.
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Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.