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  1. Selekcia kvasiniek na prípravu nízkoalkoholických pív bakalárska práca by Vaštík, Peter

    Published 2018
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  2. Príprava rekombinantných proteínov metódou autoindukcie bakalárska práca by Zezulová, Viktória

    Published 2018
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  3. Stabilita antioxidantov rakytníka rešetliakového (Hippophae rhamnoides) bakalárska práca by Smoláriková, Erika

    Published 2019
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  4. Príprava rekombinantnej styrén monooxygenázy bakalárska práca by Hudecová, Silvia

    Published 2019
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  5. Antioxidanty vo víne bakalárska práca by Kancírová, Eva

    Published 2019
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  6. Príprava, vlastnosti a využitie selénových heterocyklov dizertačná práca by Bella, Maroš

    Published 2011
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  7. Riziká kozmetických farbív by Tisoňová, Anna

    Published 2009
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  8. Elektrická konduktivita taveninových elektrolytov diplomová práca by Bršťák, Miloš

    Published 2013
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  9. Skryté tuky v potravinách bakalárska práca by Vašková, Patrícia

    Published 2016
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  10. Carbocell extraction process by Vernarecová, Michaela

    Published 2015
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  11. Stability Determination of Recombinant Hydrolases bachelor thesis by Michale, Frederik

    Published 2019
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  12. Study of properties of copolymers with micro and nanofillers in asphalt blends dissertation thesis by Jasso, Martin

    Published 2013
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  13. Development of biosensors for food analysis dissertation thesis by Monošík, Rastislav

    Published 2012
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  14. Solubility of chromium compounds in cryolite melts dissertation thesis by Šuleková, Daša

    Published 2013
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  15. Sankce a Írán: dlouholetý vztah bez výsledku by Tuček, Filip

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  16. Prichádza čas reality show ? by Ťapušíková, Roberta

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  17. Kvantitatívne prístupy k voľbe výrobných stratégií firmy by Fendeková, Eleonora, 1952-

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  18. Statistika v okně by Řezanková, Hana

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  19. Education trends in perspective analysis of the world education indicators

    Published 2005
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  20. Regulation of lipogenesis in yeasts master thesis by Gogová, Dominika

    Published 2015
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