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Fermentation and biochemical engineering handbook principles, process design, and equipment
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Fermentation and Biochemical Engineering Handbook : Principles, Process Design, and Equipment
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Handbook of Optical Metrology : Principles and Applications /
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Handbook of chemical processing equipment /
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Handbook of food processing equipment /
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Handbook of Food Processing Equipment
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Handbook of Chemical Processing Equipment
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The Laboratory Handbook of Materials , Equipment, and Technique /
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Process Engineering Equipment Handbook : Practical Information: Crucial Equipment: Alphabetized for Easy Use
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Ignition Handbook : Principles and applications to fire safety engineering, fire investigation, risk management and forensic science
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Handbook of BASIC For the IBM PC, XT, AT, PS/2, and Compatibles
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Handbook of obesity : clinical applications /
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Microcomputer Applications Handbook
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Handbook of basic for the IBM PC : Revised and expanded
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Fan Handbook : Selection, Application, and Design
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Handbook of categorical algebra 1: Basic category theory
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RFID handbook : Applications, Technology, Security, and Privacy /
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The Software Project Managers Handbook : Principles that Work at Work
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Internal Combustion Engine Handbook : Basics, Components, Systems, and Perspectives
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Handbook of Environmental Healt and Safety : Principles and Practices. Volume 2 /
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Handbook of Environmental Health and Safety : Volume 1. Principles and Practices
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Handbook of ionic liquids : properties, applications, and hazards /
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The Description Logic Handbook : Theory, implementation, and applications
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Handbook of modern sensors : Physics, designs, and Applications