<The> lodging and food service industry
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
Lansing
Education Institute American Hotel & Lodging Association
2005
|
| Ausgabe: | 6th ed. |
| Schriftenreihe: | Educational Institute Books
|
| Schlagworte: | |
| Tags: |
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MARC
| LEADER | 00000nam a2200000 4500 | ||
|---|---|---|---|
| 001 | 0127219 | ||
| 005 | 20240311125313.4 | ||
| 020 | |a 978-0-86612-270-2 | ||
| 041 | 0 | |a eng | |
| 044 | |a US | ||
| 245 | 1 | 0 | |a <The> lodging and food service industry |c Gerald W. Lattin |
| 250 | |a 6th ed. | ||
| 264 | 1 | |a Lansing |b Education Institute American Hotel & Lodging Association |c 2005 | |
| 300 | |a 398 s. | ||
| 490 | 1 | |a Educational Institute Books | |
| 830 | 0 | |a Educational Institute Books | |
| 610 | 2 | 0 | |a pohostinstvo |
| 610 | 2 | 0 | |a hotely |
| 610 | 2 | 0 | |a reštaurácie |
| 610 | 2 | 0 | |a ubytovanie |
| 610 | 2 | 0 | |a stravovanie spoločné |
| 610 | 2 | 0 | |a manažment |
| 610 | 2 | 0 | |a marketing |
| 610 | 2 | 0 | |a zdroje ľudské |
| 610 | 2 | 0 | |a vývoj |
| 610 | 2 | 0 | |a ruch cestovný |
| 610 | 2 | 0 | |a Európa |
| 610 | 2 | 0 | |a Amerika |
| 100 | 1 | |a Lattin, Gerald W. | |