American Chemical Society. Division of Carbohydrate Chemistry, American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting, & Friedman, R. B. (1991). Biotechnology of amylodextrin oligosaccharides. American Chemical Society.
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Chicago Style (17th ed.) Citation
American Chemical Society. Division of Carbohydrate Chemistry, American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting, and Robert B. Friedman. Biotechnology of Amylodextrin Oligosaccharides. Washington DC: American Chemical Society, 1991.
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MLA (9th ed.) Citation
American Chemical Society. Division of Carbohydrate Chemistry, et al. Biotechnology of Amylodextrin Oligosaccharides. American Chemical Society, 1991.
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Warning: These citations may not always be 100% accurate.