Ramaswamy, H. S., & Marcotte, M. (2005). Food processing: Principles and applications. CRC Press.
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Citação norma Chicago
Ramaswamy, Hosahalli S., and Michele Marcotte. Food Processing: Principles and Applications. Boca Raton: CRC Press, 2005.
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Citação norma MLA
Ramaswamy, Hosahalli S., and Michele Marcotte. Food Processing: Principles and Applications. CRC Press, 2005.
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Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.