Ötleş, S. (2005). Methods of analysis of food components and additives. CRC Press.
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Chicago Style (17th ed.) Citation
Ötleş, Semih. Methods of Analysis of Food Components and Additives. Boca Raton: CRC Press, 2005.
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MLA (9th ed.) Citation
Ötleş, Semih. Methods of Analysis of Food Components and Additives. CRC Press, 2005.
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Warning: These citations may not always be 100% accurate.