Concepts in Biotechnology: History, Science and Business
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| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Weinheim
Wiley-VCH
2010
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| Edition: | 1.Aufl. |
| Subjects: | |
| Online Access: | View in OPAC |
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Internet
View in OPACKnižnica výživy a hodnotenia kvality potravín (XIX)
| Call Number: |
schkA2012/100258 |
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| Copy | Nevypožičateľné |