Analýza potravín
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| Main Author: | |
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| Format: | Book |
| Language: | Slovak |
| Published: |
Bratislava
STU
1991
|
| Edition: | 1. vyd. |
| Online Access: | View in OPAC |
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| Item Description: | Lit. 21. Schválil rektor STU v Bratislave ako skriptá. Rozmn. 21 zázn. v slov., češ., nem., ruš. a angl. |
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| Physical Description: | 225 s., 18,854 AH Tb. Sch. Fot. 29 cm |
| ISBN: | 8022703745 |