Onion flavonoids: Content, absorption, metabolism
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| Main Author: | |
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| Format: | Manuscript Book |
| Language: | English |
| Published: |
Bratislava :
STU v Bratislave FCHPT,
2004
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| Edition: | Obháj.: 17.3.2004 |
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| Item Description: | Katedra výživy a hodnotenia potravín |
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| Physical Description: | 98 s. Obr.,tab.,grafy,lit príloha |