Ktoré zdroje bielkovín sú najlepšie?

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Bibliographic Details
Main Author:	Jablonská, Rebeka (Author)
Other Authors:	Hybenová, Eva (Thesis advisor)
Format:	Manuscript Book
Language:	Slovak
Published:	2024
Subjects:	bielkoviny živočíšne bielkoviny rastlinné bielkoviny jedlý hmyz zdroje bielkovín kultivované mäso proteins protein sources animal proteins plant proteins edible insect cultured meat
Online Access:	http://is.stuba.sk/zp/portal_zp.pl?podrobnosti=162389
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