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Fats and Oils
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Introduction to fats and oils technology.
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Introduction to Fats and Oils Technology
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Flavor Chemistry of Fats and Oils /
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Molecular crystals and liquid crystals : Ferroelectric liquid crystals /
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FAT testovanie priemyselného regulátora
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Crystals
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Physical properties of fats, oils, and emulsifiers /
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Physical Properties of Fats, Oils, and Emulsifiers
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Crystallography and Crystal Defects
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Crystallography and Crystal Defects /
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Inorganic Crystal Structures /
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Liquid crystals /
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Statistical Consequences of Fat Tails Real World Preasymptotics, Epistemology, and Applications
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Snow Crystals : a Case Study in Spontaneous Structure Formation /
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From molecules to crystallizers : an introduction to Crystallization /
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World Conference on Biotechnology for the Fats and Oils Industry : Proceedings /
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Laser crystals : Their physics and properties /
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Crystal growth : Principles and progress /
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Fat Science 1983 : Proceeding of the 16th ISF Congress Budapest, Hungary, 4-7 October, 1983. Part B /
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Fat Science 1983 : Proceeding of the 16th ISF Congress Budapest, Hungary, 4-7 October, 1983. Part A /
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Manažment FAT pre systémy riadenia procesnej úrovne = Management of FAT for the process level control systems : habilitačná práca
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Crystal structure determination
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Looking into the crystal ball