Introduction to fats and oils technology.

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Bibliographic Details
Other Authors: O'Brien, Richard D., Farr, Walter E., 1938-, Wan, Peter J.
Format: Book
Language:English
Published: Champaign, Ill. AOCS Press c2000.
Edition:2nd ed. /
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Knižnica potravinárskej technológie (X)

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Call Number: schkA2004/97288
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