Food and beverage service

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Bibliographic Details
Main Author:	Lillicrap, Dennis
Other Authors:	Cousins, John, Smith, Robert
Format:	Book
Language:	English
Published:	London Hodder & Stoughton [2000]
Edition:	5. ed.
Subjects:	potraviny nápoje alkoholické nápoje nealkoholické služby personál zariadenia kuchynské zariadenia stravovacie stravovanie spoločné jedálne administratíva organizácia kontrola zákazníci podpora predaja
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