Extrusion of Foods. Volume I /
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| Auteur principal: | |
|---|---|
| Format: | Livre |
| Publié: |
Boca Raton :
CRC Press,
1981
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MARC
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| 100 | 1 | |a Harper, Judson M |4 aut | |
| 245 | 1 | |a Extrusion of Foods. Volume I / |c [aut.]Harper,Judson M | |
| 260 | |a Boca Raton : |b CRC Press, |c 1981 | ||
| 300 | |a 212 s : |b Obr.,tab.,grafy,lit.,index | ||
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