Study of the Influence of Some Additives on the Properties of Biscuit Flour and Final Products /
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| Autor principal: | |
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| Formato: | Manuscrito Livro |
| Publicado em: |
Bratislava :
SVŠT v Bratislave ChtF,
1990
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MARC
| LEADER | 00000ntm a22000003a 4500 | ||
|---|---|---|---|
| 001 | stu16902 | ||
| 005 | 20150617225758.6 | ||
| 008 | ------s1990----cs----------------------d | ||
| 040 | |a STU |b slo | ||
| 041 | 0 | ||
| 044 | |a cs | ||
| 080 | |a 664.6/.7(043.3) | ||
| 100 | 1 | |a Modhir, Nabat Abid Ali |4 aut | |
| 245 | 1 | |a Study of the Influence of Some Additives on the Properties of Biscuit Flour and Final Products / |c [aut.]Modhir,Nabat Abid Ali | |
| 260 | |a Bratislava : |b SVŠT v Bratislave ChtF, |c 1990 | ||
| 300 | |a 145 s : |b Obr.,tab.,grafy,lit | ||
| 996 | |b CKD156 |c C*KD156 |l CCI |s A |a 24 |w stu16902_0001 | ||