Antioxidants in Nutrition, Health, and Disease /

Saved in:
Bibliographic Details
Main Authors: Gutteridge, John M.C (Author), Halliwell, Barry (Author)
Format: Book
Language:English
Published: Oxford : Oxford University Press, 1994
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000nam a22000003a 4500
001 stu23628
005 20150617225748.9
008 951211s1994----uk------------------eng-d
020 |a 0-19-854902-4 
040 |a STU  |b slo 
041 0 |a eng 
044 |a uk 
080 |a 613.2 
100 1 |a Gutteridge, John M.C  |4 aut 
245 1 |a Antioxidants in Nutrition, Health, and Disease /  |c [aut.]Gutteridge,John M.C., Halliwell,Barry 
260 |a Oxford :  |b Oxford University Press,  |c 1994 
300 |a 143 s :  |b Obr.,tab.,index 
700 1 |a Halliwell, Barry  |4 aut 
996 |b C93917  |c C*93917  |l CCXI  |s P  |a 0  |w stu23628_0001