Antioxidanty v baze čiernej a ich zmeny počas skladovania
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| Auteur principal: | |
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| Autres auteurs: | |
| Format: | Manuscrit Livre |
| Langue: | slovaque |
| Publié: |
2021
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| Sujets: | |
| Accès en ligne: | http://is.stuba.sk/zp/portal_zp.pl?podrobnosti=157686 |
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| 242 | 0 | 1 | |a Antioxidants in elderberry and their changes during storage |y eng |
| 245 | 1 | 0 | |a Antioxidanty v baze čiernej a ich zmeny počas skladovania |
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| 650 | 4 | |a baza čierna |2 slo | |
| 650 | 4 | |a antioxidanty |2 slo | |
| 650 | 4 | |a antioxidačná aktivita |2 slo | |
| 650 | 4 | |a polyfenoly |2 slo | |
| 650 | 4 | |a flavonoidy |2 slo | |
| 650 | 4 | |a black elder |2 eng | |
| 650 | 4 | |a antioxidants |2 eng | |
| 650 | 4 | |a antioxidant activity |2 eng | |
| 650 | 4 | |a polyphenols |2 eng | |
| 650 | 4 | |a flavonoids |2 eng | |
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