Generation of first and second orders data in food analysis - Tokaj wine authentication
Salvato in:
| Autore principale: | |
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| Altri autori: | |
| Natura: | Manoscritto Libro |
| Lingua: | slovacco inglese |
| Pubblicazione: |
2024
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| Soggetti: | |
| Accesso online: | http://is.stuba.sk/zp/portal_zp.pl?podrobnosti=176591 |
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MARC
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| 100 | 1 | |a Sándorová, Edina |u 041000 |4 aut |U FCHPT Fakulta chemickej a potravinárskej technológie |T FCHPT Ústav analytickej chémie |X 104149 |U C1000 |Y 99 |7 104149 | |
| 242 | 0 | 1 | |a Generovanie údajov prvého a druhého rádu pri analýze potravín - overovanie pravosti tokajského vína |y slo |
| 245 | 1 | 0 | |a Generation of first and second orders data in food analysis - Tokaj wine authentication |
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| 650 | 4 | |a food authentication |2 eng | |
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| 700 | 1 | |a Špánik, Ivan |u 041000 |k Z1 |4 ths |U FCHPT Fakulta chemickej a potravinárskej technológie |T FCHPT Ústav analytickej chémie |X 3910 |U C1000 |Y 99 |7 A000003910 | |
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