(Un)sustainable Food System and Healthy Environment
Analýza výdavkov domácností na potraviny, preskúmanie možností zmien stravovacích návykov a postoja slovenských spotrebiteľov smerom k vplyvu nakupovaných potravín na životné prostredie. Zmierňovanie environmentálnej stopy potravinových systémov a prechod na udržateľný potravinový systém. Ekologická...
Enregistré dans:
| Auteur principal: | |
|---|---|
| Format: | Chapitre de livre |
| Langue: | anglais |
| Sujets: | |
| Tags: |
Pas de tags, Soyez le premier à ajouter un tag!
|
Documents similaires: (Un)sustainable Food System and Healthy Environment
- (Un)sustainable Food System and Healthy Environment
- Slovak Agriculture in the Context of Sustainable Consuption and Production
- Consumer Behaviour of Slovak Households in the Sphere of Organic Food in the Context of Sustainable Consumption
- Sustainable food consumption - the case of the Czech Republic
- Factors affecting consumer attitudes towards food products with sustainable attributes
- Agricultural Production, Sustainable Food System and Food (non)Waste