Essentials of food sanitation
Salvato in:
| Autore principale: | |
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| Natura: | Libro |
| Lingua: | inglese |
| Pubblicazione: |
New York
Chapman & Hall
1997
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| Serie: | Food science texts series
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| Soggetti: | |
| Tags: |
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| 245 | 1 | 0 | |a Essentials of food sanitation |c Norman G. Marriott |
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