Fermentation and biochemical engineering handbook principles, process design, and equipment
Saved in:
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Amsterdam
Elsevier Inc.
2014
|
| Edition: | 3. vyd. |
| Online Access: | View in OPAC |
| Tags: |
No Tags, Be the first to tag this record!
|