Chemie potravin 1
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| Main Author: | |
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| Format: | Book |
| Language: | Czech |
| Published: |
Tábor
OSSIS
2002
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| Edition: | 2. upr. vyd. |
| Subjects: | |
| Online Access: | View in OPAC |
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| Physical Description: | 343 s. obr. 30 cm |
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| ISBN: | 808665902X (brož.: 3. zv.) 8086659038 (súbor) |