Chemie potravin 1

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Bibliographic Details
Main Author: Velíšek, Jan, 1946-
Format: Book
Language:Czech
Published: Tábor OSSIS 2002
Edition:2. upr.vyd.
Subjects:
Online Access:View in OPAC
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Description
Physical Description:331 s. obr. 30 cm
ISBN:8086659003 (brož.: 1. zv.)
8086659038 (súbor)