Listeria : A practical approach to the organism and its control in foods /
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| Main Authors: | , |
|---|---|
| Formato: | Livro |
| Idioma: | inglês |
| Publicado em: |
London :
Blackie Academic and Professional,
1998
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| Tags: |
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| 100 | 1 | |a Bell, Chris |4 aut | |
| 245 | 1 | |a Listeria : |b A practical approach to the organism and its control in foods / |c [aut.]Bell,Chris, Kyriakides,Alec | |
| 260 | |a London : |b Blackie Academic and Professional, |c 1998 | ||
| 300 | |a 150 s : |b Tab.,grafy,lit.,index | ||
| 700 | 1 | |a Kyriakides, Alec |4 aut | |
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