Probiotic dairy products /
Salvato in:
| Altri autori: | |
|---|---|
| Natura: | Libro |
| Lingua: | inglese |
| Pubblicazione: |
Oxford, UK Ames, Iowa
Blackwell Pub.
2005.
|
| Soggetti: | |
| Accesso online: | Table of contents Visualizza in OPAC |
| Tags: |
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| 245 | 0 | 0 | |a Probiotic dairy products / |c edited by Adnan Tamime. |
| 260 | |a Oxford, UK |a Ames, Iowa |b Blackwell Pub. |c 2005. | ||
| 300 | |a xvi, 216 p. |b ill. |c 26 cm. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 650 | 0 | |a Dairy microbiology. | |
| 650 | 0 | |a Dairy products in human nutrition. | |
| 650 | 0 | |a Probiotics. | |
| 650 | 1 | 2 | |a Dairy Products |x microbiology. |
| 650 | 2 | 2 | |a Food microbiology. |
| 650 | 2 | 2 | |a Food technology |
| 650 | 2 | 2 | |a Probiotics. |
| 700 | 1 | |a Tamime, A. Y. | |
| 856 | 4 | 1 | |3 Table of contents |u http://www.loc.gov/catdir/toc/ecip0511/2005010456.html |
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