Factors Influencing the Purchasing of Organic Food by Slovak Consumers: Quality or Promotion?
Skúmanie nákupného správania slovenských spotrebiteľov v oblasti biopotravín. Pomocou údajov zhromaždených spoločnosťou CAWI od 318 respondentov sa výskum zameriava na preskúmanie vzťahu medzi socioekonomickými charakteristikami slovenských spotrebiteľov a ich nákupným správaním, s osobitným dôrazom...
Guardado en:
| Autor principal: | |
|---|---|
| Otros Autores: | , , , , , , |
| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Materias: | |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares: Factors Influencing the Purchasing of Organic Food by Slovak Consumers: Quality or Promotion?
- Analysis of Consumer Preferences at Organic Food Purchase in Romania
- Organic Foods in European Union: The Brief Case of Organic Farming, Consumption, Distribution and Import of Organic Foods
- Consumer-oriented Sales Promotion of Organic Food in Slovakia and Czech Republic
- Consumer Ethnocentrism as a Factor of Perception of Organic Foods? Some Evidence of Young Slovaks
- Interests of Organic Food Consumers
- Attitudes and Selected Buying Behaviour of Slovak Consumers Related to Functional Foods - Preliminary Research