Using cereal science and technologz for the benefit of consumers Proceedings of the 12th International ICC Cereal and Bread Congress 23-26th may 2004, Harrogate, UK
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| Format: | Livre |
|---|---|
| Langue: | anglais |
| Publié: |
Cambridge,CB, Boca Raton, FL
Woodhead Publ.Ltd. , CRC Press
2005
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| Sujets: | |
| Accès en ligne: | Voir à l'OPAC |
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