Using cereal science and technologz for the benefit of consumers Proceedings of the 12th International ICC Cereal and Bread Congress 23-26th may 2004, Harrogate, UK
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| Formato: | Livro |
|---|---|
| Idioma: | inglês |
| Publicado em: |
Cambridge,CB, Boca Raton, FL
Woodhead Publ.Ltd. , CRC Press
2005
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| Acesso em linha: | View in OPAC |
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