Mathematical Modelling of Food Processing Operations /
Uložené v:
| Hlavný autor: | |
|---|---|
| Médium: | Kniha |
| Jazyk: | English |
| Vydavateľské údaje: |
London :
Elsevier Applied Science,
1992
|
| Edícia: | Elsevier Applied Food Science Series
|
| Tagy: |
Žiadne tagy, Buďte prvý, kto otaguje tento záznam!
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MARC
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| 040 | |a STU |b slo | ||
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| 044 | |a uk | ||
| 080 | |a 519.711.2 | ||
| 100 | 1 | |a Thorne, Stuart |4 aut | |
| 245 | 1 | |a Mathematical Modelling of Food Processing Operations / |c [aut.]Thorne,Stuart | |
| 260 | |a London : |b Elsevier Applied Science, |c 1992 | ||
| 300 | |a 353 s : |b Obr.,tab.,grafy,lit.,index | ||
| 830 | 0 | |a Elsevier Applied Food Science Series | |
| 996 | |b C92894 |c C*92894 |l CCXVIII |s P |a 0 |w stu22431_0001 | ||