Bioprocesses and biotechnology for functional foods and nutraceuticals /

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Bibliographic Details
Other Authors:	Neeser, Jean-Richard, German, J. Bruce
Format:	Book
Language:	English
Published:	New York Marcel Dekker c2004.
Series:	Nutraceutical science and technology ; 2
Subjects:	Functional foods. Food > Biotechnology.
Online Access:	Publisher description View in OPAC
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Holdings details from Knižnica výživy a hodnotenia kvality potravín (XIX)
Call Number:	schkA2007/98987
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