Biotechnology of lactic acid bacteria : novel applications /

"The book encompasses a wide range of topics including both traditional and novel developing fields, and provides unparalleled, comprehensive information on new advances of genomics, proteomics, metabolism and biodiversity of LAB. Chapters contain state-of-the-art discussions of specific LAB applica...

Full description

Saved in:
Bibliographic Details
Other Authors: Mozzi, Fernanda (ed.), Raya, Raul R. (ed.), Vignolo, Graciela M.
Format: Book
Language:English
Published: Ames, Iowa Wiley-Blackwell 2010.
Subjects:
Online Access:View in OPAC
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items: Biotechnology of lactic acid bacteria :