Physical properties of fats, oils, and emulsifiers /
Salvato in:
| Altri autori: | |
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| Natura: | Libro |
| Lingua: | inglese |
| Pubblicazione: |
Champaign, Ill.
AOCS Press
c1999.
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| Soggetti: | |
| Accesso online: | Visualizza in OPAC |
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