Modern Techniques for Food Authentication
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Amsterdam
Elseviers
2008
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| Subjects: | |
| Online Access: | View in OPAC |
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| Physical Description: | xxiv, 689 s. il., 25 cm |
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| ISBN: | 9780123740854 |